Culinary experts around the world agree that sandwiches are so popular because they can be served with anything from meat, fish and cheese to fruit and sweet spreads. In addition, the preparation of sandwiches takes a minimum of time, and there is no need to talk about the complexity of cooking - the process is extremely simple.

Quick sandwiches are the most commonly eaten breakfast worldwide. Even yoghurts, muesli and scrambled eggs are left behind.

Four out of five people eat sandwiches for breakfast in various variations: toast, bruschetta, sandwiches, etc. That is why we decided to make a selection of light sandwiches that diversify both everyday and festive table.

Quick sandwiches can also be useful. The recipe for this dish with cottage cheese is very simple and is suitable for a snack, for a snack or breakfast.

Cooking: Mix 200 g of cottage cheese with 50 g of sour cream, add a bunch of finely chopped greens. Mix well. Spread the curd mass on black bread with bran.

Diet light sandwiches with cottage cheese

The recipe is somewhat similar to the previous one, but still differs from it.

Cooking:

Mix fat-free cottage cheese with classic yogurt. Add chopped herbs, stir. Spread the prepared light pasta on a cereal loaf. Place a circle of fresh tomato on top, you can decorate with a lettuce leaf.

Sandwiches with herring

Everything here is extremely easy and simple. If you have boiled eggs, herring sandwiches will take 1 minute to make.

Spread black bread with melted butter. Lay boiled eggs cut into slices on top, and on them - a few circles of herring fillet. Finish off with a few blue onion rings.

Sandwiches with melted cheese and anchovies

Such quick sandwiches for a snack can be prepared both on a festive and on a weekday. Almost the entire recipe is clear from the name and photo.

Cooking:

Put one slice of melted cheese on brown square-shaped bread. Sprinkle chopped fresh dill on top. Cut the bread slices diagonally.

Cut off the heads and tails of the anchovies, remove the spine if desired. Place anchovies on bread triangles. Top the sandwiches with a slice of boiled potatoes. For a festive sandwich, use a small potato or cut a large potato into cubes and secure them with a skewer (as in the photo).

Such light snack not only in cooking, but also for the stomach. This is a good option for a quick snack.

Preparing sandwiches:

Drain the liquid from the canned tuna (for salads). Slice fresh cucumbers and tomatoes thinly. Place a few slices of cucumber on the bread. Spread the tuna generously on top, followed by the tomato. If you cover the sandwich with another piece of bread, you get a sandwich.

Ham sandwiches

Cooking sandwiches does not take much time, even if the composition includes 7 ingredients. The main thing is to choose a set of products that will go well with each other and give the appetizer a complete full taste.

Salmon and egg sandwiches

Light sandwiches that won't make you fat should contain protein and less carbohydrates and fats. Such a healthy and quick snack can be very simple.

Cooking:

Brush whole wheat bread with a little tartar sauce. Cover with lettuce leaves. Place strips of lightly salted red fish on it, several slices of boiled egg and a couple of slices of pickled cucumber.

It turns out a snack tasty, and appetizing, and healthy.

Sandwiches with red fish and lemon

Everything is clear here. Spread melted or cream cheese on a slice of bread. Top with thin strips of any red fish, a few rings of blue onion and a thin slice of lemon.

Such quick sandwiches for a snack will become a table decoration.

Croutons with pate and vegetables

Quick sandwiches with pate are also quite budgetary and accessible to almost everyone.

Lubricate the bread base of the snack with pate (any one will do). Put a ring of sweet pepper on it, and on top - a plate of fresh tomato. Cover with a slice of hard cheese. Place in the mink wave for a minute to melt the cheese.

Sandwiches "Caprese"

Brush the oven-dried slices of bread with olive oil. Alternately layer the tomato and mozzarella slices on top of each other. Season with spices if desired and garnish with fresh basil leaves.

Such colorful, light and quick sandwiches for a snack will certainly be appreciated by lovers of Italian cuisine.

"Spring" sandwiches for breakfast

You always want to eat tasty and healthy food, while spending a little time on cooking. Sandwiches and toast with various additives are the most popular breakfasts in the world. They are preferred by 78% of all men and 84% of women. Making sandwiches is a quick job, there are a lot of options and the result is always excellent. Just what you need in the morning.

In the spring, you can make light sandwiches with radishes, which are hard to find at other times of the year.

Cooking:

Hard boil the eggs. Cool and cut into slices. Wash cucumbers and radishes, cut into thin circles. Lubricate slices of bread (any to your taste) with mayonnaise. Place prepared vegetables and boiled eggs on top. Season the appetizer with salt and pepper. Top with fresh herbs if desired.

Sandwiches with fried egg and fresh vegetables

If you prefer a hearty breakfast, you will definitely like these quick sandwiches.

Cooking:

Rinse tomatoes and cucumbers under running water, cut into thin slices.

Dry the bread a little in a toaster or oven.

Fry a chicken egg in a pan on one or both sides. Sprinkle with salt and ground pepper to taste.

Spread melted butter on a slice of bread. Place a washed and dried green lettuce leaf on the oil, then slices of vegetables. Cover the appetizer with a warm fried egg.

Toast the bread in a dry frying pan or dry it in a toaster.

Boil one egg in boiling water for 8 minutes. Peel it from the shell, cut into small cubes.

Mix the crushed egg with 1 tsp. capers or finely chopped pickled cucumber. Season with 1 tsp. mayonnaise and 0.5 tsp. Dijon mustard. Pepper to taste. Spread salad on toast.

Serve light sandwiches with tea, coffee or juice.

Sandwiches with sausages and bacon

Dry the slices of bread in a dry frying pan. On it, fry sausages and bacon, and then eggs.

Place the sausages and bacon on the bread first. Cover everything with a fried egg. Season quick sandwiches to taste, sprinkle with herbs to look even more appetizing.

Appetizer with tuna salad

Cooking sandwiches with tuna takes 2 minutes of time. Therefore, they are ideal for a quick snack and a light breakfast.

Drain the liquid from the canned tuna. Break up canned food with a fork. Add 50 g of feta cheese or cheese, a few sprigs of chopped dill. Mix everything well.

Spoon the mixture onto the loaf.

Sandwiches with figs and prosciutto

For an appetizer on a holiday or a party, making quick fig sandwiches is a good solution. They look unusual, bright, colorful and incredibly appetizing. Guests will certainly appreciate the unique taste of snacks.

Spread slices of bread with a generous layer of goat cheese. Lay thin strips of prosciutto beautifully on it (you can replace it with another dry-cured type of meat). Place ripe fig slices on top. For beauty and contrast, add a leaf of arugula lettuce.

Bruschetta with eggplant and cottage cheese

This easy recipe- a simplified version of the preparation of a traditional Italian snack.

Wash the eggplant and cut into small thin sticks. Fry in a well-heated pan with olive oil, salt and minced garlic. Fry for about 10 minutes while stirring.

Cut the baguette diagonally into portions. Dry the slices in a dry frying pan.

Add a little sour cream to the curd, mix well.

Put the curd mass on the baguette with a spoon, and fried eggplants on top.

Sandwiches with salmon and avocado

To prepare sandwiches according to this recipe, you will need bread, avocado, salmon, sardines, dill, lemon.

Remove skin from avocado, cut in half and remove pit. Cut the fruit into thin slices and sprinkle with lemon juice.

Rinse a few sprigs of dill under running water, finely chop.

Put thinly sliced ​​salmon, a teaspoon of sardines, a couple of slices of avocado on bread. Sprinkle dill over the appetizer. You can use the snack in this form, or you can send it to a preheated oven for 6-8 minutes.

We hope you liked our selection and the quick preparation of sandwiches for a snack or breakfast will save you time and effort spent in the kitchen, and the result of your efforts will bring delicious pleasure to you and your family.

Enjoy your meal!

sandwiches- This is a light or rather satisfying snack dish, which is a slice of bread or lightly fried toast with some kind of sauce, on top of which a wide variety of products are placed: meat products, meat, fish, seafood, cheese, vegetables, herbs, fruits, confectionery and etc. It can serve not only as a snack, but also as a main dish. So, for example, in Holland, a variety of sandwiches are the main dish with which the Dutch satisfy their hunger during the day. In this country, you simply will not find a person who has not eaten sandwiches for at least a day.

The popularity of sandwiches has been steadily growing since their inception. And this is not at all surprising, because this dish turns out to be very tasty, it perfectly saturates, and besides, it is prepared for hastily . Some five to ten minutes of time and a wonderful snack is ready!

The secrets of making sandwiches at home are very simple and can be reduced to the following list:

• The basis of a sandwich is bread. It can be absolutely anything - Borodino, bran, hearth, wheat, etc. The most important thing is that the bread is fresh.
• If you have to make sandwiches from different types of bread, then remember that white should be stored separately from black or garlic, as it tends to absorb surrounding odors.
• A slice of bread for a good tasty sandwich should not be too thick, optimum thickness- one centimeter.
• Oil or sauce has great importance when making sandwiches. These components must be fresh. It is unlikely that someone will like sandwiches in rancid butter. Mayonnaise in general culture medium for the reproduction of bacteria and microbes. So the freshness of these components is not only a guarantee of good taste, but also a guarantee that a snack will not cause poisoning.
• If you have to grease bread for sandwiches with butter, then it is better to put this product out of the refrigerator in advance. Room temperature butter spreads more easily. In addition, in the process of working with oil, you can heat the knife under a stream hot water. So it will be easier to cut it and making sandwiches will not turn into torture.
• In order to make sandwiches with butter spicier, you can mix this product with a small amount of mustard.
• If you plan to put a piece of cheese on a sandwich, then when cutting this product, you can use the same trick with a knife as when cutting butter.
• When choosing ingredients for making homemade sandwiches, both for every day and for the festive table, you should take into account the composition of the main dishes. It is desirable to select components in such a way that they do not intersect, but complement each other.
• Cook sandwiches at home should be immediately before serving. Sandwiches are a dish whose storage does not improve the taste characteristics, but, on the contrary, worsens them. In addition, the design can "float".
• You can decorate sandwiches with sauces, herbs, as well as other food products, including carved vegetables and fruits (carving is the creation of edible decor elements through artistic cutting on the previously mentioned products).

Here, perhaps, are all the main secrets of making delicious sandwiches at home. All other tricks will be given in each specific step by step photo the recipe given in this section of the site.

Beautiful holiday sandwiches in a hurry

Beautiful sandwiches on the festive table can be seen both at home and in an expensive restaurant. Such an appetizer is considered the most common for any special occasions. New Year, Birthday, March 8, Valentine's Day and many other holidays are not complete without sandwiches. Classic, such as sandwiches with red caviar or sandwiches with red fish, as well as thematically decorated, they become a beautiful decoration of the festive table.

Festive sandwiches, just like everyday sandwiches, can be prepared in haste. That is why, as a rule, several of their varieties are prepared. Thanks to the variety of this type of snack, the festive table becomes richer and tastier.

Special design distinguishes festive sandwiches from sandwiches for every day. We offer you to get acquainted further with the most interesting and original options for decorating such an appetizer.

In this section you will find a lot of recipes for making holiday sandwiches. All of them, in addition to a step-by-step text description, also contain a photo of each cooking stage. Thus, there will not be a single misunderstood moment in the preparation and decoration of holiday sandwiches.

Simple sandwiches for every day

Simple sandwiches for every day are the best option breakfast or snack between main meals. They can be prepared on the basis of any kind of bread and using any product. Thus, simple everyday sandwiches can be shaped according to your taste preferences. Having chosen the sandwich recipe you like, you can painlessly replace one or another component. And, of course, the beauty of such sandwiches is that their preparation takes a minimum amount of time, and it is quite convenient to take them with you to work or study. They won't take up a lot of space in your bag.

Among sandwiches for every day, a special category of hot sandwiches can be distinguished. Their only difference is that before serving, such sandwiches are baked in the oven or microwave oven. As a rule, whatever filling the sandwich has, a piece of cheese is placed on top of it. Bake hot sandwiches until the cheese is melted. And, although it takes a little more time to prepare such an appetizer, it turns out to be much tastier and more satisfying than its “cold” counterparts.

Summing up…

In conclusion, we propose to study the proposed range of recipes for making sandwiches. Here you will find options for the festive table, and everyday options for every day. Choose your favorite recipe, and go to the kitchen to create delicious and simple masterpieces.

By the way, all the recipes in this section are equipped with step by step photos. It is the photos that will help you better navigate the process of cooking and decorating sandwiches. Good luck!

You can easily prepare bright, beautiful and unusually tasty snack sandwiches for the festive table according to detailed recipes with photos from our selection.

• Black bread - 10-15 pieces
• Salted herring - 250 g
• Carrots - 2 pcs.
• Garlic - 2 cloves
• Mayonnaise
• Greens (for decoration)

Boil the carrots, peel and rub on a medium grater. Squeeze out the garlic.

And add mayonnaise. We mix.

Cut the bread into pieces. It is most delicious to take black bread, such as Borodino. Pieces can be dried in the oven or lightly fried. We smear them with carrots.

Put a piece of herring on top.

Sprinkle chopped herbs on top for decoration. And now our holiday sandwiches are ready. Sweet juicy carrot and spicy garlic very successfully complement salted fish. No one will refuse such an appetizer.

Recipe 2: sandwiches with salmon and almonds on the holiday table

Cucumber along with pickled ginger will give the sandwich a special piquancy and spiciness. Thanks to the pieces of salmon, the dish will be more satisfying and tender.

• cucumber 1 pc.
• salmon or trout 100 g.
• cottage cheese 50 g
• butter 30 g.
• pickled ginger 20 g
• black bread 100 g
• salt and pepper to taste.

If you don’t have the right fish at hand, you can take smoked herring, pink salmon or something similar.

Brown bread can be replaced with French loaf, rye bread or malt bread.

So that sandwiches do not lose their taste and juiciness, make them before the start of the feast.

Stir the cottage cheese with butter, add pepper and salt.

Stir the resulting mixture until smooth.

Cut brown bread into small pieces.

We spread the curd mass on each slice.

We cut the cucumber into thin rings and put it on bread.

Salmon or other fish on top of the cucumber.

It remains to put a little ginger and the dish is ready! You can serve snacks at the table. Enjoy your meal!

Recipe 3: Simple Hot Snack Sandwiches (Step by Step Photos)

• loaf - 4 slices
• boiled sausage - 30 gr.
• hard cheese - 30 gr.
• French mustard in grains - 2 tsp
• butter - 10 gr.
• salt - a pinch
• egg - 1 pc.
• milk - 1 tbsp. l.
• vegetable oil

Lubricate two pieces of loaf with softened butter and mustard.

On each greased piece of loaf lay out circles of boiled sausage.

Put a thin slice of cheese on the sausage.

Cover the sandwiches with the remaining loaf slices.

Whisk the egg with milk and salt.

Dip the sandwich completely in the egg mixture.

Put the sandwiches on the hot skillet vegetable oil and fry over low heat on both sides until golden brown.

We serve hearty, delicious hot sandwiches with sausage and cheese to the table, garnished with a slice of tomato and herbs.

Recipe 4, step by step: beautiful holiday egg sandwiches

• bread 2-3 slices
• onion 1 pc.
• eggs 2 pcs.
• mayonnaise
• dill

Eggs are boiled, peeled, cut into slices.

We clean the onion, cut into slices.

Lightly grease the slices of bread with mayonnaise.

Spread the onion on bread, lightly grease with mayonnaise.

We spread the eggs on the onion, lightly grease with mayonnaise.

Sprinkle finely chopped dill on top.

Recipe 5: classic New Year's sandwiches with sprats

• tomatoes - 300 g
• fresh cucumbers - 300 g
• sprats - 1 can
• white loaf
• garlic - 2-3 cloves
• mayonnaise - 50 g
• greens to taste

We cut the loaf into slices about 1-1.5 centimeters thick.

Pass the garlic through a garlic squeezer and mix with mayonnaise.

Cut tomatoes and cucumbers into thin slices.

Slices of bread are lightly fried in a pan on both sides without adding oil.

Lubricate each slice of bread on one side with garlic mayonnaise.

Then lay out the tomatoes.

Lay the cucumbers on top of the tomatoes.

Put the sprats on the cucumbers. Top sandwiches can be sprinkled with finely chopped herbs. Enjoy your meal!

Recipe 6: Bright Holiday Kiwi Snack Sandwiches

We offer you to cook unusual and very tasty sandwiches with kiwi, garlic and cheese. Fruits have shown themselves for a long time with the best side not only for desserts, but also for meats, sauces and salads, so why not try something else. So, the combination is quite simple - slices of dried bread / loaf are smeared with the usual melted cheese with egg, mayonnaise and garlic, then a little Dutch cheese, kiwi and chili pepper are added - all as a result gives just an amazing taste. Plus, sandwiches turn out to be very beautiful, so they can decorate any holiday table with dignity.

• gray loaf or bread - 5-6 slices;
• processed cheese - 1 pc.;
• Dutch cheese - 40 g;
• kiwi - 1 pc.;
• chicken eggs - 1 pc.;
• mayonnaise - 1 tbsp;
• garlic - 1 clove;
• salt, pepper, chili - to taste.

Prepare all the products on the list, boil the chicken egg in advance, peel and grate on the smallest grater. Add processed cheese to the egg, which should also be grated on the smallest grater.

Salt and pepper the cheese and egg to your liking, add mayonnaise, add one clove of garlic, skipped on the press. Mix all ingredients together.

Prepare kiwi - peel it, rinse and cut into plates. Chile also cut into thin plates.

You can choose any bread - gray, black, white, with the addition of spices. Dry the bread in the oven or in a dry frying pan. After that, spread each slice of bread with the prepared cheese and egg filling.

Arrange one slice of kiwi and one slice of Dutch cheese on top.

Top with chili peppers, for each sandwich, putting a few rings. After crushing the sandwiches with a pinch of salt and pepper, decorate with herbs if desired and serve immediately to the table.

Recipe 7: sandwiches with tomatoes on the festive table (step by step)

Quite often we have to torment ourselves with the question of what sandwiches to offer as cold appetizers on the festive table. Of course, traditional snacks with sausages and different types meat - a self-evident phenomenon, but still sometimes you want to surprise guests. In fact, snack sandwiches, the recipe of which we want to offer you today, do not differ in the original composition of the ingredients. However, they have an undeniable advantage - the filling for sandwiches can be prepared in advance and used for stuffing tomatoes, tartlets or crab sticks, or simply put on the table as a pate. These snack sandwiches with egg and tomato look very profitable and beautiful on the table and their taste is simply amazing, it is impossible to tear yourself away!

• processed cheese - ½ pcs.;
• egg- 1 PC.;
• garlic cloves - 1 pc.;
• mayonnaise - 1 tbsp. l.;
• loaf slices - 2 pcs.;
• tomato - 1 pc.;
• salt - to taste.

To prepare our snack sandwiches, boil hard-boiled eggs, prepare everything else and do not forget about decorating. Looks great and goes well with parsley products. Cheese is best kept in the freezer until the moment of use.

Peel the boiled egg and grate on a coarse grater. Remove melted cheese from freezer and grate the same as the egg.
Peel the garlic and grate on the smallest grater. Mix garlic, egg and processed cheese in a bowl, salt and season with mayonnaise.

Be sure to fry the loaf slices in a dry frying pan on both sides, or use a special toaster. Make this just before serving the snack sandwiches, they don't taste as good when they're cold, but they're certainly quite edible!

Be sure to very quickly grease the sandwiches with the resulting putty.

Place the sliced ​​tomato on the putty, season with salt and pepper, garnish with parsley and serve. Enjoy your meal!

Recipe 8: how to make sandwiches for the holiday with champignons

I propose to cook delicious and fragrant sandwiches with champignons and bell peppers. Based on the recipe for the Italian appetizer "Bruschetta", which is a fried slice of bread, which is generously rubbed with garlic. Such sandwiches will pleasantly surprise you with both taste and bright colors, especially if you take bell peppers different colors.

• 1 baguette;
• 1 onion;
• 1 yellow bell pepper;
• 1 red bell pepper;
• 200 g of champignons;
• 2 cloves of garlic;
• parsley;
• salt pepper;
• olive oil for frying the baguette.

Salt and pepper the fried vegetables and mushrooms and mix with chopped herbs.

Recipe 9: delicious and beautiful sandwiches for the New Year's table

A festive table is a festive table, and everything on it should be beautiful and tasty, right? If you agree with me, then I will be glad if you cook these beautiful and delicious sandwiches for the festive table with me.

• Lightly salted herring - 200 grams
• Small red onion - 1 onion
• Bread (black or white)
• Sour cream 20% fat - 150 grams
• Homemade horseradish - 1 teaspoon

The necessary products are on the table, now you can start or create goodies.

Bread should be cut into slices, approximately, so that they are designed for only one bite. Lightly salted herring fillets should be cut so that they fit on a piece of bread and do not protrude beyond the edges of the bread.

Mix sour cream with horseradish, add salt, pepper and mix well. All horseradish and sour cream sauce for sandwiches is ready for the festive table.

Using a pastry bag or syringe, apply the sauce to the bread.

Put slices of herring on top of the sauce, and onion rings, which were cut in advance, on the herring, and put a leaf of dill or parsley in the rings. That's all, sandwiches for the festive table are ready! Enjoy your meal!

Recipe 10: Simple Quick Cheese Sandwiches for the Holidays

• White bread - 300 g.
• Cheese - 100 g.
• Garlic - 3-4 cloves.
• Butter - 50 g.
• Sour cream - 2 tbsp. spoons.
• Parsley and dill - 1 bunch each.
• Salt, pepper - to taste.

Rinse the greens, dry and chop finely.

Sandwiches are an appetizer that brings variety to the festive and everyday menu. Sandwiches are served as an independent dish, as a snack before dinner or lunch, with tea, coffee, as an excellent snack for a cold table, and they are always taken with them on hikes and picnics. You can also cook delicious sandwiches and when guests suddenly appeared.
Sandwich recipes are very different and there are a fairly large number of them. So, depending on the situation and the ingredients available, you can make large, high-calorie cold or hot sandwiches, small snack sandwiches, or even canapes.
In order to prepare sandwiches for a birthday or any other holiday, you can use absolutely any product. Very often, for their preparation, they use those products that are simply not enough to prepare a separate full-fledged dish.
To make sandwiches on the festive table tasty and beautiful, you just need to delve into some of the secrets of cooking, think carefully about how you can achieve excellent combinations from the products available at home. However, you do not have to do this, because everything has already been thought out for you. You just have to take a little time to look for recipes on how to make sandwiches for the festive table in this category, which contains a large number of them.
There are simple recipes, gourmet recipes and recipes for hot sandwiches. As for sandwiches for a feast, keep in mind that holiday sandwiches need to be prepared depending on the preferences of your guests. If all the guests do not mind treating themselves to a high-calorie sandwich, then there will be no problems, but what if among the guests there will be those who eat only healthy food or watch their weight? In this case, prepare the so-called low-calorie sandwiches, for the preparation of which only fresh vegetables, herbs, lean meat and low-fat cottage cheese are used.
Absolutely everyone likes well-prepared sandwiches with cheese, sausage, vegetables. But for children, it is very important that the food is beautifully presented, so sandwiches for them should be attractive and bright. Ideas on how to decorate and serve this appetizer in an original, attractive way will help you sandwich recipes with photos, which are quite simple and understandable. Believe me, recipes on how to make sandwiches with photos will not seem difficult even for a novice cook or a child.

10.06.2018

Hot sandwiches in a pan with sausage, cheese and egg

Ingredients: loaf, egg, salt, pepper, sausage, cheese, vegetable oil

Hot sandwiches are prepared simply and quickly. They are very tasty and satisfying with sausage, cheese and an egg. They are prepared both in the microwave and in the oven, but the easiest way to do this is in a pan.
Ingredients:
- loaf - 3-4 slices;
- eggs - 1 pc;
- salt - 1 pinch;
- black pepper - 1 pinch;
- boiled sausage - 50 gr;
- smoked sausage - 50 gr;
- hard cheese - 30 gr;
- vegetable oil.

10.05.2018

Sandwiches with herring

Ingredients: herring, black bread, onion, eggs, butter, lettuce

I really like sandwiches with black bread and herring. Very often I cook them even for the holiday table.

Ingredients:

- herring - 200 grams,
- black bread - 200 grams,
- bow - 2 pcs.,
- eggs - 2-3 pcs.,
- butter - 70-80 grams,
- lettuce leaves.

24.02.2018

Sandwiches with salmon and avocado

Ingredients: avocado, lemon, salmon, bread, salt, pepper, herbs

Sandwiches are always prepared for the festive table. Today I have prepared for you a great recipe for my favorite sandwiches with avocado and salmon.

Ingredients:

- 1 avocado,
- half a lemon
- 100 grams of salmon,
- 3-4 slices of bread,
- salt,
- black pepper,
- greens.

18.02.2018

Hot sandwiches with potatoes in a pan

Ingredients: long loaf, potatoes, garlic, eggs, salt, pepper, vegetable oil

If there is no cheese or sausage left at home, but you want a quick and satisfying snack, then you can make delicious hot sandwiches with egg and potatoes. You don't need an oven or a microwave to bake them - they are made in a regular frying pan.

Ingredients:
- loaf - 0.5 pcs;
- raw potatoes - 3-4 pcs;
- garlic - 1-2 cloves;
- eggs - 1-2 pieces;
- salt to taste;
- pepper to taste;
- vegetable oil for frying.

27.01.2018

Forshmak in Hebrew

Ingredients: herring fillet, eggs, apple, butter, onion, rye bread

We are preparing a simple and very tasty appetizer of herring fillet - Jewish forshmak. We add onion, bread, an apple to the composition of the ingredients and we get an amazing-tasting snack that will not go unnoticed either in the daily menu or on the festive table.

Ingredients:
- 150 g herring fillet,
- half a sour apple
- 2 chicken eggs,
- 70 g of onions,
- 1 slice of rye bread,
- 70 g butter.

12.01.2018

Festive kiwi sandwiches

Ingredients: kiwi, cheese, bread, crab sticks, garlic, mayonnaise

Sandwiches with kiwi and crab sticks look very appetizing, and the taste of such an appetizer is very interesting. Therefore, feel free to prepare them for the holiday - you will not regret it! And we will provide you with the recipe.

Ingredients:
- kiwi - 200 gr;
- cheese - 100 gr;
- white sandwich bread;
- crab sticks - 50 gr;
- garlic - 2 cloves;
- mayonnaise - 60-70 gr.

12.12.2017

Sandwich-salad "Ladybug"

Ingredients: loaf, eggs, processed cheese, garlic, parsley, tomatoes, olives, mayonnaise, salt

Decorating children's dishes is an integral part of preparing for a children's holiday. Egg mushrooms, carrot salad or hedgehogs with rice look original and interesting. However, you can come up with an original serving even for the simplest dishes. For example, it is beautiful to arrange a sandwich - a salad for a birthday or even just for breakfast, making them in the form of ladybugs.

Products:

- processed cheese - 1 pc.;
- celery or parsley with large leaves - 1 bunch;
- olives - 2 pcs.;
- salt - to taste;
- square loaf - 4 pieces;
- eggs - 2 pcs.;
- garlic - optional;
- tomatoes - 2 pcs.;
- mayonnaise - to taste.

09.12.2017

Unusual sandwiches with kiwi

Ingredients: long loaf, cheese, kiwi, egg, mayonnaise, salt, garlic, pepper

You can easily prepare these unusual sandwiches. I have detailed the recipe. Inexpensive sandwiches look chic.

Ingredients:

- 5-6 slices of gray loaf or bread;
- 1 melted cheese;
- 40 grams of Dutch cheese;
- 1 kiwi;
- 1 egg;
- 1 tbsp mayonnaise;
- 1 clove of garlic;
- salt;
- ground black pepper;
- chili.

02.12.2017

Delicious sandwiches with sprats

Ingredients: black bread, garlic, egg, mayonnaise, sprat, tomato, lemon, parsley

Today I want to invite you to cook delicious sandwiches about sprats, eggs and tomatoes. The recipe is very simple. As an appetizer, a great option for any holiday table.

Ingredients:

- 6-8 slices of black bread;
- 1 clove of garlic;
- 2 eggs;
- 2 tablespoons mayonnaise;
- 100 grams of sprats in oil;
- 1 tomato;
- 1 slice of lemon;
- parsley.

14.11.2017

Sandwiches Dogs for the New Year 2018

Ingredients: salami, cheese, bread, butter, greens, pepper, tomato

The simplest sandwiches can be very colorful and themed. For this New Year 2018, you can make funny dog ​​face sandwiches. They contain cheese and sausage, so it will also be very tasty!

Ingredients:
- bread - 2 slices;
- salami sausage - 2 slices;
- hard cheese - 2 slices;
- butter - 20 gr;
- greens - 6-7 stems;
- peppercorns for decoration;
- tomato for decoration.

26.06.2017

Hot sandwiches

Ingredients: saury, long loaf, egg, onion, cheese, mayonnaise, butter, greens, cherry tomatoes

If you like hot sandwiches cooked in the oven, then we advise you to definitely try them with saury - this option is very interesting and spectacular, and also very inexpensive.

Ingredients:
- 1 can of canned saury in oil;
- 300 gr of a loaf;
- 2 eggs;
- 50 gr of onions;
- 60 gr of hard cheese;
- 50 gr of mayonnaise;
- vegetable oil;
- greens;
- cherry.

24.03.2017

Salmon and avocado sandwich

Ingredients: bread, smoked salmon, avocado, cream cheese, onion, lettuce, salt

If you love fish dishes and sandwiches, then I suggest you combine these passions and make a delicious sandwich with salmon, avocado and cream cheese. A recipe with a photo will help you make it quickly and easily.

Ingredients:
- bun - 2 pcs,
- avocado - 1/2 piece,
- cold smoked salmon fillet - 30 gr,
- onion - 1/2 piece,
- Philadelphia cream cheese 4 tsp,
- lettuce leaves - 2 pieces,
- salt to taste.

24.03.2017

Sandwiches with egg and garlic

Ingredients: egg, loaf, garlic, mayonnaise, oil

To prepare a delicious snack, it is not necessary to stand in the kitchen for half a day. You can use very simple recipe toast with egg and garlic, so that you have a wonderful dish on your table - hearty and appetizing.

Ingredients:
- 3-4 eggs;
- 0.5 loaf;
- 2-3 cloves of garlic;
- 2=3 tablespoons mayonnaise;
- vegetable oil - for frying a loaf.

17.03.2017

Sandwiches with cheese and tomato

Ingredients: bread, butter, mayonnaise, garlic, tomato, parsley, herb

We offer you one of the simple, but very tasty options for making a sandwich. As you know, tomatoes go very well with cheeses. This is what we decided to focus on. Read more in our photo recipe.

Products for the recipe:
- 4 slices of white bread,
- 1 tbsp. butter spoon,
- 40 g mayonnaise,
- a clove of garlic
- small tomato
- 70 g of hard cheese,
- fresh parsley,
- dry Italian herbs - to taste.

15.03.2017

cheese loaves

Ingredients: bun, butter, cheese

Usually in the morning we are always late, so I'm just sure that you will need this simple and quick recipe hot cheese sandwiches. These delicious breads can be cooked in the oven or in the microwave.

Ingredients:

- 2 buns,
- 50 grams of butter,
- 100 grams of hard cheese.

11.03.2017

Homemade chicken burgers

Ingredients: bun, red onion, tomato, egg, cheese, dill, butter, vinegar, mayonnaise, flour, sauce, yogurt, salt

With this simple recipe, you can make delicious homemade chicken burgers that are just as good as store-bought ones.

Ingredients:

- 2 hamburger buns,
- 160 grams of minced chicken,
- half a bulb of red onion,
- 60 grams of tomato,
- 2 chicken eggs,
- half of processed cheese,
- a handful of dill / parsley / lettuce,
- 60 ml. sunflower oil,
- 30 ml. wine vinegar,
- 30 ml. mayonnaise,
- 60 grams of flour,
- 30 ml. bbq sauce,
- 30 ml. yogurt,
- third tsp sea ​​salt,
- third tsp ground black pepper.

Good afternoon, dear guests and subscribers of the blog! How are you? Today there will be a festive release of snacks on the table, namely, we will analyze sandwiches. What do you usually make them out of? I like to cook so that it is affordable, fast and of course tasty.

Without this it would seem a simple dish not a single feast is complete, and even more so a buffet table. The main advantage over other snacks, for example, before or that you can make them in a hurry, the main thing is that there is something))).

In normal Everyday life we often have to cook various kinds of sandwiches, or mostly croutons, which we love very much for breakfast.

Today, no celebration is complete without lavash. A lot of different fillings have been invented, with which you can make rolls and cut them beautifully on a saucer. Well, or making sandwiches, and even hot ones, is also great, isn't it?

We will need:

• pita bread - 220 g or 2 pcs.
• cheese - 200 g
• tomatoes - 2-3 pcs.
• eggs - 3 pcs.
• onion - 1 pc.
• sunflower oil
• dill
• vinegar - 4 tbsp

Cooking method:

1. Chop the onion into cubes or feathers. After that, pour the chopped onion in a bowl with 4 tablespoons of acetic essence 9% and let stand for 30 minutes, then drain the liquid.

2. Grate the cheese on a fine grater, then add chopped dill to it.

Slice the tomatoes thinly with a sharp knife.

3. Cut the pita bread in half, like in the picture, and then in half again.

4. Place cheese, tomato and onion filling on each piece. Roll up in a way convenient for you, approximately the way you wrap

Break the eggs in a bowl, and then dip the resulting pieces.

5. Fry them until a beautiful golden brown in a pan with vegetable oil. Then garnish with herbs and serve. They look pretty and very bright. Help yourself and feed your guests with such gourmets. Enjoy your meal!

5 ideas for sandwiches

There is nothing more beautiful than small and irresistible sandwiches, especially if you make them yourself, and this plot will help you with this:

I really liked the recipe from nectarine, banana and cottage cheese, it is very useful for kids to give such treats)). And it looks totally cool!

Recipe with sprats

It’s probably easier than this appetizer and you can’t think of it, you can even put it on a celebration, even just eat and make it on weekdays. Sprats are a finished product that is sold in any store, and well, a loaf or bread itself too.

We will need:

• loaf - 8 pieces
• tomatoes - 2 pcs.
• sprats in oil - 1 jar
• garlic - 2-3 cloves
• mayonnaise - 3-4 tbsp

Cooking method:

1. Cut a fresh loaf into pieces 1 cm thick. Then fry each piece in vegetable oil on both sides until a beautiful crust.

2. Squeeze the garlic through a garlic press and mix this mass with mayonnaise. Wash the tomatoes well and cut into thin rings. Brush each piece of crispy loaf with this fragrant mixture.

3. Then lay the circles of tomatoes and fish from the jar. Decorate with herbs and serve! By the way, this can be a great snack. Enjoy your meal!

Croutons with salmon and red caviar

To make this dish look really festive, let's make sandwiches of an unusual shape, for example, round, for this, take a glass and squeeze mugs out of it.

There is nothing more beautiful when red fish is combined with caviar. The dish seems to be familiar to everyone, but it will look chic and bright. Try to do.

We will need:

• long loaf
• Red caviar
• butter
• cream cheese
• fresh dill

Cooking method:

1. Well, well, as I said at the very beginning, make circles from a loaf.

2. Finely chop the dill. Now, you need to spread the sides of the loaf with butter, and then sprinkle the sides with dill. If there is butter left, then place it in a culinary bag, and then make a flower out of it in the form of decorations on top.

3. Lubricate the surface of the sandwich with cream cheese and lay out the red caviar and next to it is the same oil flower. Beauty! Enjoy your meal!

Cooking quickly birthday sandwiches with kiwi

This holiday happens once a year and you want to please and surprise your guests with something. Therefore, let's make an unusual fruit snack, namely kiwi and orange. By the way, you can also cook a healthy and dietary

The taste of this masterpiece is unusual, quite piquant and interesting.

We will need:

• baguette
• orange
• mayonnaise
• creamy melted cheese
• garlic - 2 cloves

Cooking method:

1. Prepare all the necessary products for this snack.

2. Take the processed cheese and grind it in a bowl, squeeze a couple of garlic cloves into it. The mass will be homogeneous and fluffy.

Remove the skin from the orange and kiwi, so as not to touch the pulp. Kiwi cut into oval thin slices. Chop the orange into small pieces too.

3. Now it's up to the small, spread the mayonnaise mixture on the pieces, put the kiwi on top, and the oranges on the other part.

Or you can combine oranges and kiwi in one buter. That's what happens, delicious discoveries!

Holiday recipe with pineapple and ham

In my previous note, I already showed a similar recipe, so if you want, then look again.

Pineapples go quite well with any meat, and even more so with sausages and ham. Therefore, they came up with all kinds of snacks on this topic.

We will need:

• toasted bread
• canned pineapple rings
• butter
• pomegranate seeds

Cooking method:

1. Spread each piece with a thin layer of butter. Then cut off a square piece of ham and place a pineapple ring on it.

Buffet appetizer recipe

Want to make a snack in 10 minutes? Then rather watch this video, and you will immediately make two wonderful gourmets, the most favorite ingredients are used, such as crab sticks, sausage, cheese and much more, in general, see:

We make sandwiches in a hurry on a loaf

I suggest using this option when the guests are already on the doorstep, and you forgot about the snack. But it doesn’t matter, look in the refrigerator and just make from what you have. Since the selection is festive, in any case, you will find cucumbers, tomatoes, and greens.

And also for anyone, in addition to snacks, you prepared a bunch on the table, which contain chicken eggs, so they can also be used.

We will need:

• loaf - pcs.
• smoked sausage - 200 g
• hard cheese - 100 g
• mayonnaise
• cucumber - 1 pc.
• tomato - 1-2 pcs.
• green onion
• egg - 1 pc.

Cooking method:

Cut the loaf into pieces, grease each piece with mayonnaise and then put all the products on it. To do this, cut the sausage, cucumber and tomatoes into circles. Cheese can be cut into strips.

A boiled chicken egg can also be cut in any convenient way, such as in the photo. Decorate with herbs and you can serve. Enjoy your meal!

Mini sandwiches on skewers

This dish is often called canape, but I agree, but such a culinary masterpiece looks very cool and superb. A small sandwich on a stick or skewer will decorate any celebration or party.

There is nothing really difficult, the main thing is to take your favorite ingredients, slices of bread and be able to serve them brightly.

We will need:

• long loaf
• olives
• cucumber
• sausage or ham
• skewers

Cooking method:

1. Cucumber and cheese cut into pieces 5 mm thick. Then take the syringe and cut off the front of it, where the needle is. Get a home appliance for canapes. Using it, squeeze a circle out of the loaf. After, do the same work with cheese, ham and cucumber.

3. Put funny and mischievous "canapushki" on a plate and decorate your table with them. Not a single guest will refuse such a treat. Pleasant impressions!

Easy microwave recipe

I make hot appetizers very often, because there is no such person in my environment who would not love them. I suggest you do and conquer everyone.

We will need:

Cooking method:

1. Spread slices of white bread tomato sauce or ketchup.

2. Cut the tomatoes and sausage into slices. Grate the cheese.

3. Then put grated cheese, tomatoes and sausage on the bread.

4. Microwave for 3 minutes. The cheese will melt and the tomatoes will brown a little. Garnish with parsley and cheers, eat to your health!

Hot treats in the oven

Why is everyone used to making sandwiches with sausage, but you tried to make them with sausages? I once cooked such, well, what happened then, what do you think? Not even crumbs were left, the guests swept away all the tables, and I was delighted. The option is quick and as always simple.

We will need:

• cucumber - 2 pcs.
• tomatoes - 2 pcs.
• cheese - 150 g
• mayonnaise
• sausages - - 8 pcs.
• greens
• long loaf

Cooking method:

1. Grate the cheese. Place it in a bowl, but not all, but a part, so that it remains on top of the sandwiches. Then add sausages to it, cut them into cubes.

Grind the greens and add a couple of tablespoons of mayonnaise, mix. This is such a nice filling!

2. Take the pieces of a long loaf and put the pieces of tomatoes on them, cut them into circles and chop the cucumber into round slices. Apply salad cheese mixture.

Top with grated cheese.

2. Put the prepared gourmets on a baking sheet greased with vegetable oil and bake at a temperature of 175 degrees for 15 minutes.

Serve in a good mood and on a beautiful serving plate.

We treat sandwiches for the New Year with cod liver

Let's make appetizer balls and croutons fried in a pan from cod liver. Cod liver is a rather healthy dish, so it is not a shame to put it on the table and treat your friends and your relatives and friends. Well, let's go make it look chic and elegant.

We will need:

• cod liver - 1 can
• long loaf
• egg - 2 pcs.
• cucumber - 1 pc.
• tomato - 1 pc.
• cheese - 150 g
• greens - to taste
• salt to taste
• mayonnaise or sour cream
• sesame or walnut

Cooking method:

1. Fry the baguette pieces in a pan on both sides until golden brown.

2. Open a jar of cookies, grate boiled eggs and cheese, stir. You can add salt to taste if you don't like salt. Chop up the greens. Add a spoonful of mayonnaise or sour cream, you can not add, because the mixture will not be dry anyway.

Now apply this resulting mass on a sandwich.

3. From the remaining mass, you can fashion koloboks, and then roll in sesame seeds. Instead of sesame seeds, you can use walnuts, first chop them into crumbs.

4. Put balls on lettuce leaves, and decorate sandwiches with tomatoes and cucumber. Enjoy your meal!

Video selection of inexpensive and popular do-it-yourself sandwiches

I really liked the sandwich with beets and herring from this video, but which one do you like?

Beautiful and interesting sandwiches for children

Children are always present at every party. I once already gave you ideas for dishes, how to decorate beautifully. Today, since we are talking about snack options, I propose to make a SpongeBob cartoon character.

We will need:

• toasted bread - 2 slices
• black bread - slice
• ham - 1 plastic
• boiled egg - 1 pc.
• olives - 1 pc.

Cooking method:

1. Brush torster bread with butter, one and the second piece. Put the ham meat on the first piece, and cover it with the second greased piece. Get a sandwich.

3. Decorate a smile with a dill stalk, squirrel teeth, and carrot cheeks. Put Bob on lettuce leaves and call the little guest to the table.

With that, I am ending this post. Be irresistible and beautiful, delight your guests with delicious treats and may your good mood never leave you! Good luck everyone and see you soon! Bye!